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Crystella Sparkling: elevating Fiji’s beverage experience

Pacific Kitchens & Catering Equipment, has launched a new
innovation in Fiji’s beverage landscape, Crystella Sparkling
Water Systems, with a commitment to reducing plastic waste and
revolutionising the industry in alignment with Fiji’s eco-friendly ethos.
Tourism plays a pivotal role in the Fijian economy, driving growth and
employment opportunities. With an emphasis on sustainable tourism
practices, Fiji aims to preserve its pristine environment while providing
memorable experiences for visitors.
By eliminating the need for single-use plastic bottles, Crystella
significantly contributes to Fiji’s environmental conservation efforts,
aligning with the nation’s commitment to preserving its natural beauty.
Offering sparkling water on-tap, Crystella ensures that consumers never run out,
delivering up to 2.5 bottles of sparkling water in just 60 seconds.
Moreover, Crystella requires no cold storage, reducing the need for space and further
cementing its eco-friendly design.
By incorporating Crystella into their offerings, establishments can attract eco-
conscious tourists while simultaneously bolstering Fiji’s reputation as a sustainable
tourism destination.
Crystella provides versatile water solutions for every taste; still, ambient, or sparkling
water with under-counter 2- or 3-tap systems, or a countertop 2-tap setup.

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