Venue: InterContinental Fiji Golf Resort & Spa
Date: Thursday 17 April 2025
Time: 5:30 p.m. – 9:30 p.m.
Dine barefoot on Natadola Bay with flame-seared meats, fresh seafood, and vibrant plant-based creations. Sip on signature cocktails as the sun dips below the horizon. 
A relaxed yet refined evening by the sea.
