For a limited time this November, Chef Pawlowski, Executive Chef of Kimpton Harper Hotel in Fort Worth and recently named “Favourite Chef” by Fort Worth Magazine, is bringing the bold and vibrant flavours of Texas to Fiji’s shores.
With exclusive, carefully curated menus, Chef Pawlowski will introduce iconic Texan dishes such as slow-smoked BBQ brisket, Tex-Mex street tacos, and indulgent desserts like Mississippi Mud Pie.
Venue: Na Toba Poolside, Grand Pacific Hotel
For reservations and enquiries, please email ma************@ih*.com and/or phone +679 322 0000
